Master of Health Science in Clinical Nutrition Program Northwestern Health Sciences University

The Master of Health Science in Applied Clinical Nutrition program is designed to provide evidence-based applied clinical nutrition information to current and future healthcare providers and wellness professionals to incorporate within their scope of practice.

Our unique program offers two Graduate Certificates in Applied Clinical Nutrition that you earn along the way toward your master’s degree. The 22 academic credits you earn upon completion of both certificates are applied toward our 30-credit Master of Health Science in Applied Clinical Nutrition – only 3 additional courses are needed.